Cameroon – Roasted Chicken With Unripped Plantains

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Chicken is the most eaten of all the different types of meat that exist on earth, just like beef that is globally eaten with no particular exception. Cameroon roasted chicken with uripped plantains is a local cuisine that tells you the history of an emancipated locality.

Mbo, Cameroon – Cooking Ekusi Pudi

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Ekusi pudi is a meal having its origin from the Mbo. It is a meal that portrays the history of the Mbo as there are groups of Mbo, the Mbo from the littoral and the Mbo from the Southwest. The Mbo from the SouthWest are the ones having ekusi pudi as a traditional meanl.

Cameroon – Mets de Viande

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Have you ever eaten raw cocoa in its first state. If it is not yet the case, you have the possibility of doing with Mets de viande. Mets de viande is a traditional meal eaten due to its taste like cocoa in its raw state, that is in its first state. Coocoa is highly cultivated in this part of the country.

Cameroon – Pizza

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Have you an oven, or a gas cooker with an oven, then I think you can make your own home base Pizza. There are many Pizza joins around the world. In my country alone, I can’t count, talk less of the western world.

Ethiopia – Doro Wat

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Are you craving to eat something spicy? I got you covered with some wonderful African cuisine that will blow of your taste of food to 100%. Today you will read and learn how a spicy Ethiopian stew is prepared. It Is called Doro Wat. This is one of the most valued sauce In Ethiopia.

South Africa – Bobotie

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This is another African delicacy which originates mainly from South Africa. This cuisine is processed and baked. It is delicious and has a wonderful aroma.

Center Region Cameroon – Bulu Beignet and Pape

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Bulu beignet and pape is a food eaten by the bulu people. It is a food rich in potassiums and essential minerals. Bulu is a locality located in the French speaking part of Cameroonm, better known as the Center region due to the fact that it comprises of the Political capital of Cameroon.

Cameroon – Local Cuisine of Beans and Miondo

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Haricot is the french word for beans and beignet in English means puff balls. Though Cameroon is made up of the francophones and the anglophones, if there is one thing that brings them together and they say in common is beans.

Zimbabwe – Dovi. Peanut Butter Rice

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Oh yes, Dovi. This is a delicious Zimbabwean meal. This is made from peanut rice and some stew. The traditional name to this Peanut butter Rice is called Dovi.

Cameroon – Okok With Cassava Stick

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Okok is known by all Cameroonians and most like it due to the fact that it is very sweat in the mouth as a result of the ingredients they use in its preparation. . In the french language, Cassava stick means manioc and okok with cassava stick means l’okok avec le manioc.