Matembele ready roast

Tanzania – Matembele

/
Matembele are green leaves, mostly like potato leaves but with narrow shape and a red color at its steam. They have been named as bloody grass because it’s a major role they play into our bodies, to support blood production within.

Malawi, Tanzania – Malawi Stiff Porridge (Nsima)

/
Since the African traditional wars around 18s-19s, Nsima has been used as the best food because it is believed to bring energy.

Tanzania – Tanzanian Traditional Porridge

/
In almost all parts of Tanzania, this kind of porridge is prepared, even though it originates from Northern part of the country were Kurya and Sukuma people used it to nourish children's health or keeping older people strong.

Tanzania – Spaghetti

/
Welcome to this cuisine from Tanzania, it is so delicious and cooked without any artificial ingredients. I like natural prepared food as they maintain the quality of the minerals as either described from industry of farm.

Tanzania – Rice with Small Green Peas Mix

/
This is another type of Mseto from Tanzania, Africa. This cuisine is delicious and nutritious to men as it is full of proteins and carbohydrates.

Tanzania – Boiled Sweet Potato with Coconut

/
Potato cultivation is also done with Sukuma and Kerewe people in Tanzania. Preparation method will include some sort of Coastal food preparation styles, since coconut is not primary cultivated with Sukumas and Kerewes.

Tanzania – Liver Roast with Potatoes

/
In northern parts of Tanzania, living are tribes known not only for crops cultivation, but also for animal realing. They support kind of animal keeping in large amount as a sign of wealthy.

Tanzania – Sorghum Stiff Porridge

/
Sukuma tribe from Tanzania-Africa is known for preparing sorghum stiif porridge and this is because they cultivate it as well.

Tanzania – Natural Colorful Rice

/
One from Tanzania By Robert Christopher This one comes…

Tanzania – Maize Stiff Porridge

/
In Africa this kind of stiff porridge is the most cooked one, due to the fact and belief that it gives energy and build up strong man, so it has been taken as the food for man.