Posts

Algeria – Tajine Zitoune

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Algerian cuisines are another African taste to talk about. This country located in northern Africa, is bordered by the Western Sahara to the west, Mauritania to the south as well as Tunisia to the northeast.

Madagascar – Tilapia (Tilapia à la Malagasy)

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Madagascar in an island found in the Indian ocean, west on African continent, near Mozambique mainland state. Since Madagascar is an island, it's primary cuisines must have contain sea foods like Prawns and Tilapia.

Kenya – Githeri

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The preparation of this meal is same as the preparation of a pot of beans. This is a very population dish in Kenya and other countries of Africa like Cameroon. Another name for Githeri is muthere. This meal originated from the Kikuyu tribe of Kenya.

Tanzania – Chips Mayai

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Chips Mayai is a very popular dish in Tanzania. This is a very common dish in Tanzania and other parts of Africa like Cameroon. In Cameroon, this is a very popular dish and it could be seen made on the streets every day for breakfast. But in Tanzania and other African countries like Cameroon, they add more value to it.

Kenya – Nyama Choma

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There are so many dishes in the world, many we don’t know about. Today is about Nyama Choma. This is very delicious dish valued by the Kenya people.

Somalia – Halwa

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Somalia is located on the eastern part called as the horn of Africa, it is bordering the Gulf of Aden in north, Ethiopia in west and Indian Ocean in the east. Halwa (also known as Halwo) is a known cuisine among countries occupied by Arab traditions since it is prepared in very special occasions like Ramadan, weddings or national cerebration.

Sudan – Moukhbaza with Kisra Bread

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Sudan is a country found East-central of Africa bordered by Egypt to the north, Ethiopia to the east, South Sudan to the south and Chad to the west. Although Sudanese cuisines are influenced from it's neighbor's ones, still it holds Moukhbaza as itt's significant dish prepared almost all over the country.

Nigeria – Ekuru and Ata Dindin

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Nigeria is a country located in western Africa, it is bordered by Niger in the north, Cameroon to the east, Benin in the west and Gulf of Guinea in the Atlantic ocean to the southern part. Ekuru is originate from Yoruba tribe, people living in the southern part of the country, among three ethnic groups in tribes in Nigeria.

Nigeria – Ewa Aganyin

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Nigeria is a country in Africa located on the western part of the continent bordering Niger in the north, Cameroon in the east, and Benin in the west. The southern part furthermore is bordering the Gulf of Guinea in the Atlantic Ocean.

Burkina Faso – Babenda

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Welcome to Burkina faso where the traditional taste is preserved with traditional dishes. Babenda is among the loved and respected dishes in the country. It has been prepared far more than a meal but a medicine and nutritional agent especially for men. You can't speak about Burkina Faso cuisines without mentioning the Babenda dish.